How Do I Clean Oily and Dirty Kitchen Exhaust fan
The exhaust fan in your kitchen assists you in keeping the area smoke-free and removing odors. However, in order for the exhaust fan to perform correctly, it must be cleaned and maintained. To maintain proper ventilation, simply turn on the exhaust fan while cooking. When you’re done cooking, clean the kitchen, the table, and the counters, but don’t forget about the exhaust fan.
What is the best way to clean exhaust fans?
If your fan has reusable filters, soaking them in boiling water for several minutes and then scrubbing them with hot soapy water and a nylon bristle brush is often the most effective approach to remove built-up grease. Always turn off the power at the circuit breaker before cleaning, just like your bathroom fan.
- Remove the fan blades and soak them in a detergent and hot water solution for about 20 minutes. Use a scoring pad or a brush to clean them.
- If the oil does not come out of the blades, clean the streaks using an unsharpened knife. To avoid damaging the blades, take care not to apply too much pressure.
- Use lemon juice to get rid of the fat. Combine boiling water, ammonia, and baking soda in a solution. Allow 15 minutes for the blades to soak in the liquid. The grease should then be removed with a brush.
- You can also clean your kitchen exhaust fan with white vinegar. To remove grease and oil stains, mix a solution of hot water and white vinegar, then apply it with a brush.
How to Clean a Kitchen Exhaust Fan Quickly?
Make the following preparations
Cleaning the exhaust fan is a project in and of itself, and it necessitates some planning ahead of time. You can clean it while using masks and gloves. Turn off the exhaust fan and unplug all of the cables and wires that are attached to it. If the fan is higher up, you’ll need to use a ladder to get to it.
Clean the mesh
Some exhaust fans contain mesh, in which case you must first open and clean the mesh. Keep the mesh in the mixture while adding half a cup of ammonia to one cup of hot boiling water. Allow the mesh to soak in the liquid for one hour before gently scrubbing it.
Clean the blade
Because the blades have the most oil stains and grime, cleaning them might be difficult. Make a solution with 14 cup ammonia, hot boiling water, and baking soda. Remove the blades and soak them in the liquid for an extended period of time. Then you gently scrub them. If you see that there is some tough oil that won’t come off readily, use a sharp knife to carefully clean it away.
Cleaning the exhaust fans using detergent solutions
Make a solution with hot water and detergents to clean the exhaust fans. When cleaning any device or gadget, things like lemons, white vinegar, and baking soda come in handy. After cleaning, you can set the fan blades and mesh aside to dry. Attach the blades and mesh after it has completely dried. It is now possible to utilize the exhaust fan once more.
How to Clean the Filter on Your Exhaust Fan?
The first method is to use a nontoxic solution.
- Remove the filter from the range hood by opening the compartment.
- Leave the hard lifting to boiling water and a nontoxic DIY cleanser.
- Place it directly on the cooktop if you have a pot tall enough to allow your filter to completely submerge. Fill it halfway with water, come to a boil, and then reduce to a low heat. Dishwasher detergent (after all, it’s designed to cut oil) or a little bit of white vinegar (a few drops) and a half teaspoon of baking soda.
- Insert the greasy filter and soak for 10 to 30 minutes. Then, with a scrub brush, take the filter from the hot solution and place it in the sink. Rinse well. The grease should easily wash away. Pour boiling water onto a baking sheet and soak the white vinegar, baking soda, and grease filter horizontally if you don’t have a tall enough pot. This softens the oil to the point that it may be readily removed with a soft brush, just like technique one.
The second method is to use a commercial degreaser.
If dish soap or the nontoxic homemade treatments suggested above aren’t cutting it, try spraying a commercial degreaser straight over the filter and then brushing it clean.
How to Clean Exhaust Fan Blades in the Kitchen
- At the circuit breaker, turn off the electricity.
- Turn off the fan.
- For the next few stages, you’ll need to consult your manual. You’ll want to know what cleaning products are appropriate for your model. Here are two options for you to consider.
- Use a solution of a quart of warm water, one-quarter cup of ammonia, and two tablespoons of baking soda, or a solution of trisodium phosphate cleanser.
- For this, put on a mask.
- Scrub the blades after starting at the back of the fan housing.
- As you go, pat dry with paper towels.
- Repeat as necessary to get rid of all of the grease.
- Give the paint time to dry.
- Remove any screws that are keeping the fan assembly together.
- Clean the cover and blades with a moist cloth and mild soap.
- Scrape off any leftover grease with an unsharpened knife if necessary.
- Rinse thoroughly and dry with paper towels.
- Assemble the fan once more.
The exhaust fan is an important kitchen device that must be kept clean for hygiene reasons. If a big amount of grease and oil stains have formed on the fan, it will be unable to function effectively.